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> 製品 > LSRの液体のシリコーン ゴム > Food Grade Liquid Silicone Rubber with 20-70 Shore A Hardness 500% Elongation and 30-35 s Curing Time for Baby Nipples Manufacturing

Food Grade Liquid Silicone Rubber with 20-70 Shore A Hardness 500% Elongation and 30-35 s Curing Time for Baby Nipples Manufacturing

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起源の場所: 中国

ブランド名: Ruihe

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最小注文数量: 20

価格: $3.40-4

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20-70 Shore A Hardness Liquid Silicone Rubber

,

500% Elongation LSR

,

30-35 s Curing Time Food Grade Silicone Rubber

硬度:
20-70海岸a
伸長:
500%
硬化時間:
30-35秒
加硫温度:
120-160°C
抗張力:
9.0 MPa以上
涙の強さ:
≥20kN/m
線形収縮:
≤0.5%
色:
高透明な無色
材料タイプ:
プラチナ触媒
コンポーネント比:
11:1(a:b)
貯蔵寿命:
1年
パッケージングサイズ:
20kgs/200kgs
硬化方法:
中程度の硬化
製品モデル:
リム6250-50-2
物質状態:
液体
硬度:
20-70海岸a
伸長:
500%
硬化時間:
30-35秒
加硫温度:
120-160°C
抗張力:
9.0 MPa以上
涙の強さ:
≥20kN/m
線形収縮:
≤0.5%
色:
高透明な無色
材料タイプ:
プラチナ触媒
コンポーネント比:
11:1(a:b)
貯蔵寿命:
1年
パッケージングサイズ:
20kgs/200kgs
硬化方法:
中程度の硬化
製品モデル:
リム6250-50-2
物質状態:
液体
Food Grade Liquid Silicone Rubber with 20-70 Shore A Hardness 500% Elongation and 30-35 s Curing Time for Baby Nipples Manufacturing
Food Grade Clear High Transparent Liquid Silicone Rubber for Baby Nipples
Model: LIM 6250-50-2
Premium food-grade liquid silicone rubber material, mid-temperature cured, specifically formulated for baby nipple manufacturing. This platinum-catalyzed two-component silicone rubber offers exceptional transparency, low linear shrinkage, extended shelf life, and rapid curing time while being completely safe for humans and the environment.
Food Grade Liquid Silicone Rubber with 20-70 Shore A Hardness 500% Elongation and 30-35 s Curing Time for Baby Nipples Manufacturing 0 Food Grade Liquid Silicone Rubber with 20-70 Shore A Hardness 500% Elongation and 30-35 s Curing Time for Baby Nipples Manufacturing 1 Food Grade Liquid Silicone Rubber with 20-70 Shore A Hardness 500% Elongation and 30-35 s Curing Time for Baby Nipples Manufacturing 2
Vulcanization Conditions
120-160°C mid-temperature curing. Actual curing time may vary based on mold thickness and size.
Food Grade Liquid Silicone Rubber with 20-70 Shore A Hardness 500% Elongation and 30-35 s Curing Time for Baby Nipples Manufacturing 3
Application Instructions
  1. Mix components 6250-50-2 A and 6250-50-2 B at 11:1 mass ratio thoroughly
  2. Perform static or vacuum de-foaming
  3. Add compound to mold
  4. Complete vulcanization process
Technical Specifications
Property Value
Hardness Shore (A) 50 ± 2
Tensile strength (MPa) ≥ 9.0
Tear strength (KN/m) ≥ 20
Elongation (%) ≥ 550
Linear shrinkage (%, 25°C) ≤ 0.5%
Certifications
Food Grade Liquid Silicone Rubber with 20-70 Shore A Hardness 500% Elongation and 30-35 s Curing Time for Baby Nipples Manufacturing 4
Certified by international third-party bodies with compliance to LFGB, REACH, PaHS, UL, SGS, biocompatibility standards, and ROHS environmental requirements.
Manufacturer Profile
Food Grade Liquid Silicone Rubber with 20-70 Shore A Hardness 500% Elongation and 30-35 s Curing Time for Baby Nipples Manufacturing 5
Guangzhou Ruihe New Material Technology Co., Ltd. (established 2004) specializes in silicone material production with 30,000 tons annual capacity. As a national high-tech enterprise with 38 R&D professionals, we serve power, cable, medical, baby, food, and rubber industries.
Quality Assurance
  • Secure financial and business transactions
  • Free samples available for testing
  • Strict quality control management system
  • Reliable production capacity and timely delivery
  • Custom packaging and product solutions
  • Professional documentation and shipping
  • Technical support available
  • Custom confidentiality agreements
  • Dedicated customer service
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